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The Longniddry Inn 2009 © all rights reserved

Main Street,

Longniddry, East Lothian, EH32 0NF                                                            

Home
Menu
Xmas Menu
Reviews
Contacts

Deep fried crispy mushrooms  £4.85 (V)

Heaps of breaded crispy mushrooms with fresh garlic mayo

Garlic mushroom pot £4.85 (V)

Sauteed mushrooms in garlic butter with cheese

topping served with warm garlic bread

Prawn cocktail £5.50

Fresh west coast prawns served with Marie Rose sauce served

with brown bread

Chicken liver pate  £5.50

Delicious freshly made pate with redcurrant jelly & crisp

Scottish oatcakes

Haggis neeps & tatties £4.85

Delicious award winning haggis with creamy mashed potatoes &

mashed turnip with whisky cream sauce

Stornaway Blackpudding £5.25

With poached egg topped with hollandaise sauce

Deep fried brie £5.10 (V)

Creamy ripe brie in crisp golden batter served with redcurrant jelly

Loaded nachos £5.25 (V)

A bowl of nachos with choice of either cheese or chilli con carne topped with spicy          

Mexican cheese, salsa & sour cream

Haggis fritters £5.25

Award winning haggis in crispy batter with side salad &

peppercorn sauce

Garlic Bread £2.65 (V)  .....add cheese topping 50p

3 slices of hot fresh garlic bread

Bruchetta £4.95

Topped with chorizo sausage & smoked sun-dried tomato with mozzarella cheese

Hot combo platter (to share) £9.95

Chicken goujons, mushrooms, onion rings, wedges & brie with

assorted dips

(Please note some dishes can be adapted to suit a gluten free diet, please ask)

Fish ‘n’ chips £9.85

Deep fried fillet of haddock in crispy golden batter with salad or vegetables & Fries (fish supplied by Clarkes of Musselburgh)

Scampi Platter  £9.85

Wholetail breaded scampi with peas & fries (Scampi supplied by Clarkes of Musselburgh)

Gammon steak £9.50

Specially produced gammon steak garnished with pineapple or an egg

Steak & ale pie £9.75

Prime Scotch beef simmered in Belhaven Best, from Dunbar topped with flaky

pastry with potatoes or fries with vegetables

Giant Yorkie  £9.75

6” Yorkshire pudding filled to the brim with stewed

steak served with potatoes or fries & vegetables

Haggis neeps & tatties £9.25

Award winning haggis, turnip, creamy mashed potatoes with

optional cream & whisky sauce

Lambs Liver  £9.45

Pan fried sliced lambs liver with crispy bacon & onion gravy

on a bed of creamy mashed potatoes & vegetables

Pork Escalope £9.95

Breaded pork topped with mozzarella cheese, served with potatoes & vegetables

Zesty ranch chicken sandwich   £8.95

Delicious chicken in chef’s special dressing covered in melted

cheese on a toasted bun dressed with tomato, lettuce &

onion served with fries & coleslaw

Steak sandwich  £10.95

6oz Rib-eye steak topped with fried onions served on crusty wholemeal bread with

salad garnish & fries

Breast of chicken platter £9.95

with sage & onion stuffing, pot roast gravy

- roast & mashed potatoes & vegetables

Poached fillet of salmon £11.25

With prawn cream sauce, vegetables & potatoes

Mild & wild chicken   £9.95

Delicious melt in the mouth chicken goujons with sweet chilli

dip & garlic mayo, salad & fries

Chicken darroch £10.50

Supreme of chicken stuffed with award winning haggis in a

delcious balmoral sauce served on a bed of  seasoned potatoes

& fresh vegetables

Chefs stir fry   £9.50 (v)

Strips of either chicken, beef or vegetables - peppers, mushrooms

& onions in oyster sauce served with soft noodles

Beef supplement £2.00

Mexican enchilada   £9.50 (v)

Warm tortillas stuffed with a choice of spicy chilli con carne -

cajun spiced chicken or spicy vegetable & jalapeno peppers topped

 cheese served with nachos & dips

Macaroni  £8.65 (v)

Delicious macaroni cheese pasta with salad & fries

Lasagne al forno  £8.95

Homemade from traditional Italian recipe with hot garlic bread or fries

Baked tatties (lunch time only)  £4.50

10oz potato served with butter , salad & filling -

cheese/coleslaw/tuna/prawns*

*£1.50 supplement for prawns

Spaghetti carbonara £9.25

Served with garlic bread & parmesan cheese

Side orders

Chips £2.50

Naan bread £1.95

Onion rings  £1.95

Coleslaw  £0.95

Side salad £3.25

From the grill

Inn Burger  £7.95

100% steak burger on toasted sesame bun with salad & fries -

Add cheese 50p, add bacon 50p add onions 50p

Chicken sizzler £10.50

Battered spicy chicken breast coated in sweet chilli sauce served on

a hissing & spitting skillet with mushrooms, peppers, onions &

bowl of fries

Combo sizzler £14.95

Spicy strips of steak ‘n’ battered chicken drizzled with sweet chilli

sauce on a hot skillet with onions, mushrooms and peppers, served

with a bowl of fries

8oz Sirlion £15.25

Sirloin steak cooked to your liking with tomato, onion rings,

mushrooms, salad & fries

8oz Fillet £19.95

Prime Aberdeen angus fillet steak cooked to your preference

(all well done steaks will be butterfly cut to minimise shrinkage)

served with tomato, mushrooms, onion rings, salad & fries

8oz rib-eye steak sizzler  £14.25

8oz rib-eye steak cooked to your liking served on a hissing,

spitting skillet with mushrooms, peppers & onions with a bowl of

fries & homemade onion rings

16oz T-Bone steak garni £19.95

With tomato, mushrooms, onion rings & fries

Sauces

Peppercorn £2.00

Diane £2.00

Mexican spicy cheese topping for any steak (with nachos & jalapeno crust) £2.75

Heinz cream of tomato soup £1.75

Chefs soup of the day   £1.45

Fish ‘n’ chips  £4.50

Scampi platter £4.50

Chicken goujons  £4.50

Roast of the day  £5.25

Macaroni cheese & fries £3.75

Cheese & tomato pizza with fries £4.50

Burger/cheeseburger with fries £4.75

Sausage beens & chips £4.50

Ice cream (1 scoop) choice of chocolate, strawberry or vanilla £0.95

Customer Information

Please note that our dishes may contain one or more of the following allergens:  Cereal, Peanuts, Nuts, Fish, Shellfish, Sesame seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Sulphur dioxide and sulphites.

If in doubt please ask a member of staff